Shrimp With Lobster Sauce
(Camarones con salsa de langosta)
Shrimp With Chinese Vegetables
(Camarones con vegetables chinos)
Shrimp With Broccoli
(Camarones con brocoli)
Shrimp With Baby Corn
(Camarones con maiz de bebe)
Curry Shrimp
(Camaron almohaze)
Shrimp With Tofu
(Camarones con tofu)
Szechuan Vegetables
Szechuan Vegetables With Tofu
Mixed Vegetables With Tofu
Sauteed Deluxe Mixed Vegetables
Mixed Vegetables With Garlic Sauce
Three Star Crown
(Corona de tres estrellas) jumbo shrimps, roast pork, white-meat chicken, straw mushroom, snow pea, broccoli, bok choy, baby corn, carrot, and water chestnut in house sauce.
Peking Shrimp
(Peking camarones) lightly battered shrimp infused with a sweet and spicy peking sauce, sprinkled with scallion, and garnished with broccoli.
Seafood Cantonese
(Plato especial de mariscos) jumbo shrimps, scallops, artificial crab meat, straw mushroom, snow pea, broccoli, bok choy, baby corn, carrot, and water chestnut.
Szechuan Shrimp
(Szechuan camarones) jumbo shrimp, broccoli, green pepper, red pepper, red pepper, celery and scallion.
Cashew Nut Shrimp
(Camarones de anarcardo) jumbo shrimp, bok choy, red pepper, straw mushroom, celery, water chestnut, and cashew nuts.
Scallops With Chinese Vegetables
(Vieiras con vegetales chinos) large scallops, straw mushroom, snow pea, broccoli, bok choy, baby corn, carrot, and water chestnut.
Szechuan Scallops
(Szechuan vieiras) large scallops, broccoli, green pepper, red pepper, celery, and scallion
General Tsao's Chicken
(Pollo de general tsao's) lightly battered white-meat chicken, fried golden brown, then infused with a sweet and spicy general tsa sauce, sprinkled with scallions, and garnished with broccoli.
Sesame Chicken
(Pollo de sesamo) lightly battered white meat chicken, fried golden brown, then infused with a sweet and tangy sesame sauce, sprinkled with sesame seeds, garnished with broccoli.
Orange Chicken
(Pollo de naranja) lightly battered white meat chicken, fried golden brown, then infused with a sweet and tangy orange sauce, garnished with broccoli.
Rice Noodle Singapore Style
(Singapur estilo de arroz tallarin) shrimp, roast pork, white-meat chicken, egg, green pepper, red pepper, scallion and rice noodles, stir fried with curry.
Mongolian Beef
(Carne de mongoles) beef, scallion, and carrot in our spicy-tangy sauce.
Cutter Sirloin Steak With Chinese Vegetables
(El filete del solomillo del cortador con verduras chinas) sirloin steak, straw mushroom, snow pea, broccoli, bok choy, baby corn, carrot, and water chestnut in house sauce.
New York Cut Sirloin Steak
(12 oz.) (El filete del solomillo de nueva york) (12 oz.) Grilled sirloin with our own special seasonings and topped with sauteed onions. Served with french fries.
Ma Po Tofu
Minced pork, tofu, red peppers and green peppers in our savory szechuan sauce.
When you're in the mood for a cozy meal packed with flavors, the Ping House Menu has just what you need. Located at 5315 NW 36th St, Miami Springs, FL, this spot offers a delightful selection of dishes that blend tradition with a touch of modern flair. From savory appetizers to hearty main courses, each dish is crafted with fresh ingredients and a passion for great flavors. Whether you're craving something light or looking to indulge, Ping House provides a variety of options that cater to every taste. The menu offers a range of flavorful choices, all designed to satisfy and leave you coming back for more. Perfect for a casual outing or a quick bite, this spot has become a local favorite for good reason.